My wife and I spent a week in Barbados in January of this year. The trip was meant to be 100% relaxation—a few drinks on the beach, some time around the pool, and exploring what Barbados has to offer in terms of cuisine. Even though relaxation was on the menu, I brought my camera along to capture just a small portion of what Barbados had to offer. We stayed at The Crane, Barbados’ oldest resort. The resort’s property ended at a rocky cliff that met the Atlantic Ocean.
With the help of a professional tour guide, my wife and I spent a day exploring several of the island's attractions. Along the way, we encountered some rain and one of Barbados' resident wildlife species, the Green Monkey.
Known for its historic significance, sugar cane, and rum, St. Nicholas Abbey, along with its beautiful gardens, made for an interesting stop. Learning about how the sugar cane was prepared and processed was particularly fascinating to me.
My favorite stop had to be Bathsheba Beach on the east coast of Barbados. The beauty was breathtaking—photographs never do it justice. I could have sat there for hours, watching the waves playfully tickle the rocky shore.
The final stop on the tour was one of Barbados' premier natural attractions, Harrison's Cave. Its unique geological features challenged my photography skills as I tried to capture the scenic beauty with the aid of artificial lighting.
Other stops were included in our tour, and I captured many more photos during the six additional days of relaxation we enjoyed. Barbados is a stunning country, easily making it onto anyone's bucket list who loves basking in the sun while listening to the ocean's waves.